Science of Cooking: Bread
I designed and developed this interactive learning experience on the science of bread for the Exploratorium. Created a fully functional online magnifying glass to explore a piece of bread at different magnifications and a scientific animation showing the role of gluten molecules in the process of making bread.
LEARNING EXPERIENCE: Learning through exploration, learning by doing, active learning.
AUDIENCE: Everyone who visits Exploratorium.edu
ROLE: Website design and development, interaction design, interactive animation creation/programming/visual design.